Introducing our New Breakfast Trifle

We believe breakfast is the most important meal of the day and, for many of our guests, our breakfast is a highlight of their stay. 

So taking some inspiration from Paul Ainsworth and his book "For The Love of Food", we have introduced the Breakfast Trifle to our breakfast menu.

What is Breakfast Trifle?

At the bottom is a layer of homemade fruit compote - either a mixture of berries, or homegrown rhubarb, sweetened with raw, unpasteurised Lincolnshire honey from our suppliers, Apidae Honey.

On top of that, we spread a layer of organic Greek style yogurt.

Then comes a generous topping of Tony's fabulous homemade granola.

Finally, we finish it off with a drizzle of runny Lincolnshire honey.

A Great Start to the Day

Apart from tasting delicious, our Breakfast Trifle offers a number of benefits that make it a fantastic choice for anyone to start their day with.

The Fruit Compote: fruits are high in dietary fibre; they are also rich in vitamins, antioxidants and natural plant compounds to support your immune system and overall health.

Greek Yogurt: full of protein which is essential for muscle repair, energy production and keeping you full; it also contains calcium and probiotics that support a balanced gut microbiome; and, by using organic yogurt, we ensure no artificial additives or unnecessary hormones.

Homemade Granola: Tony's granola is made by hand in small quantities, using a blend of rolled oats, seeds, nuts and dried fruit. The oats are a fantastic source of slow-release carbohydrates and a type of soluble fibre that can help lower cholesterol levels; the nuts and seeds provide healthy fats, minerals and vitamins; and the dried fruits (a natural sweetener) provide fiber, vitamins, minerals and antioxidants.

Raw Lincolnshire Honey: because it's unpasteurised, the honey we use retains all its natural enzymes, pollens and antioxidants.

Come Try it for Yourself!

Since introducing the Breakfast Trifle to our menu, it has become one of our most popular options.

So why not come and try it for yourself?